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Makanan Tradisional Indonesia Seri 2: Makanan Tradisional yang Populer
Sitasi Otomatis Buku Ini
Santoso, U., Gardjito, M., & Harmayani, E.. (2017). Makanan Tradisional Indonesia Seri 2: Makanan Tradisional yang Populer. UGM Press.
BAB I PENDAHULUAN BAB II SUP NUSANTARA BAB III MAKANAN BERBASIS MI DAN VARIANNYA BAB IV SET MENU NASI NUSANTARA BAB V NASI GORENG NUSANTARA BAB VI MAKANAN BERBASIS SAYURAN
Availability
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My Library
641.595 98 UMA m
L260437V
Currently On Loan (Due on 2026-10-01)
#
My Library
641.595 98 UMA m
L260438V
Available
Detail Information
- Series Title
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- Call Number
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641.595 98 UMA m
- Publisher
- Yogyakarta : UGM Press., 2017
- Collation
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394 halaman; 394 halaman
- Language
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Indonesia
- ISBN/ISSN
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9786023862214
- Classification
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641.595 98
- Content Type
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- Media Type
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- Carrier Type
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- Edition
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- Subject(s)
- Specific Detail Info
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- Statement of Responsibility
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Umar Santoso,Murdijati Gardjito, dan Eni Harmayani
Other version/related
No other version available
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